SAL'S BALLYHOOS LLC

Name: SAL'S BALLYHOOS LLC
Address: 97860 OVERSEAS HWY, KEY LARGO, FL, 33037, US
Rating: 79.2

97860 OVERSEAS HWY, KEY LARGO, FL 33037

License #5400019

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

79.2 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

SAL'S BALLYHOOS LLC in KEY LARGO currently holds an InspectFL Health Score of 79.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 27, 2026. Across those visits, inspectors documented 11 total violations — 4 critical, 2 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08A-04-5] Raw animal food stored over or with unwashed produce. Observed raw yellow tail fillets stored above cut vegetables inside reach in cooler across grill at cook line, employee stored properly.
[21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm); at cook line, operator discarded and replaced with a new solution.Sanitizer Bucket (Quaternary 400ppm)
[41-17-4] Spray bottle containing toxic substance not labeled. Observed degreaser spray bottle not identified with common name by dishwashing area.
[14-69-4] Ice buildup in walk-in freezer.
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed on flour container at dry storage area. Employee stored properly.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed marinated chicken (46F - Cold Holding) in reach in cooler at cook line, as per employee less than 1 hour. Employee moved food container to walk in cooler.
[01B-01-4] Dented/rusted cans present. See stop sale. Observed pineapple tidbits dented can at dry storage area. Operator segregates can.

Community reaction

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Community pulse