Tracked 246,691 121,605 35,697

SALSAS MEXICAN RESTAURANT F

4578 SW HERITAGE OAKS CIR, LAKE CITY, FL 32024

License #2200719

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Inspection History

Critical Major Minor

2025-12-03 — Complaint Full

Call Back - Complied

Passed — No Violations

2025-12-03 — Complaint Full

Call Back - Complied

Passed — No Violations

2025-12-02 — Complaint Full

Administrative complaint recommended

[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[23] No date marking of ready-to-eat TCS food
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[03] No plan review submitted or approved

2025-12-02 — Complaint Full

Administrative complaint recommended

[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[03] No plan review submitted or approved

2025-11-03 — Complaint Partial

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food

2025-11-03 — Complaint Partial

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food

2025-10-31 — Complaint Partial

Call Back - Admin. complaint recommended

[14] Raw animal food stored over ready-to-eat food
[01] Required employee training not available
[03] No plan review submitted or approved

2025-10-31 — Complaint Partial

Call Back - Admin. complaint recommended

[14] Raw animal food stored over ready-to-eat food
[01] Required employee training not available
[03] No plan review submitted or approved

2025-10-30 — Complaint Partial

Call Back - Admin. complaint recommended

[01] Required employee training not available
[14] Raw animal food stored over ready-to-eat food
[03] No plan review submitted or approved

2025-10-30 — Complaint Partial

Call Back - Admin. complaint recommended

[14] Raw animal food stored over ready-to-eat food
[01] Required employee training not available
[03] No plan review submitted or approved

2025-10-29 — Complaint Partial

Administrative complaint recommended

[01] Required employee training not available
[14] Raw animal food stored over ready-to-eat food
[03] No plan review submitted or approved

2025-10-29 — Complaint Partial

Administrative complaint recommended

[01] Required employee training not available
[14] Raw animal food stored over ready-to-eat food
[03] No plan review submitted or approved

2025-10-27 — Routine - Food

Administrative complaint recommended

[33] Non-food contact surfaces not clean
[08] Improper cold holding temperatures
[09] Improper cooling of food
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[42] Garbage/refuse not properly disposed
[51] Employee lockers or storage not provided
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[23] No date marking of ready-to-eat TCS food
[03] No plan review submitted or approved

2025-10-27 — Routine - Food

Administrative complaint recommended

[08] Improper cold holding temperatures
[09] Improper cooling of food
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[22] No hair restraints used where required
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[51] Employee lockers or storage not provided
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[23] No date marking of ready-to-eat TCS food
[33] Non-food contact surfaces not clean
[42] Garbage/refuse not properly disposed
[03] No plan review submitted or approved