Tracked 742,896 366,185 107,493

SALT BAR AND TABLE  F

2519 GULF DR, BRADENTON BEACH, FL 34217

License #5102872


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๐Ÿฝ๏ธ Would You Eat Here?

Yikes โ€” SALT BAR AND TABLE has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2025-09-23 โ€” Routine - Food
Call Back - Admin. complaint recommended
  • [16] Food contact surfaces not properly sanitized
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
2025-09-23 โ€” Routine - Food
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
2025-09-23 โ€” Routine - Food
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
2025-09-22 โ€” Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [06] Handwash sink not accessible or not supplied
  • [16] Food contact surfaces not properly sanitized
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [03] No plan review submitted or approved
2025-09-22 โ€” Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [16] Food contact surfaces not properly sanitized
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
2025-09-22 โ€” Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [16] Food contact surfaces not properly sanitized
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled