SALTY OYSTER DOCKSIDE BAR AND GRILL

Name: SALTY OYSTER DOCKSIDE BAR AND GRILL
Address: 7001 SHRIMP RD, KEY WEST, FL, 33040, US
Rating: 92.4

7001 SHRIMP RD, KEY WEST, FL 33040

License #5428325

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92.4 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

SALTY OYSTER DOCKSIDE BAR AND GRILL in KEY WEST currently holds an InspectFL Health Score of 92.4 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 12, 2026. Across those visits, inspectors documented 11 total violations — 2 critical, 3 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[21-04-4] In-use wet wiping cloth/towel used under cutting board. Observed wet cloth under cutting boards across cook line.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in coolers gaskets soiled.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling dusty by storage dry racks by cook line.
[01C-03-4] Oyster tags not marked with last date served.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed no signs at hand sink bar area.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board at salad station soiled.
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed sugar not labeled at server area. Employee labeled.

Community reaction

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Community pulse