1,216,574 violations tracked across 67 Florida counties

SAM SNEAD'S OAK GRILL AND TAVERN  F

8004 LELY RESORT BLVD, NAPLES, FL 34113

License #2102554

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🍽️ Would You Eat Here?

Yikes — SAM SNEAD'S OAK GRILL AND TAVERN has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-01-27 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
  • [08] Improper cold holding temperatures
2026-01-27 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
2026-01-27 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
  • [08] Improper cold holding temperatures
2026-01-27 — Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
  • [01] Required employee training not available
  • [08] Improper cold holding temperatures
2025-08-11 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [10] Improper cooking temperatures/times
2025-08-11 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [10] Improper cooking temperatures/times
2025-08-11 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [10] Improper cooking temperatures/times
2025-08-11 — Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [10] Improper cooking temperatures/times
  • [01] Required employee training not available