SAM SNEAD'S OAK GRILL AND TAVERN
8004 LELY RESORT BLVD, NAPLES, FL 34113
License #2102554
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Solid Health Score
How is this score calculated? →SAM SNEAD'S OAK GRILL AND TAVERN in NAPLES currently holds an InspectFL Health Score of 89 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 27, 2026. Across those visits, inspectors documented 12 total violations — 4 critical, 3 major, 5 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [01B-01-4] Dented/rusted cans present. See stop sale. Damaged/spoiled/recalled food not properly segregated. There are two number 10 cans of mandarin orange slices in the can rack with dented rims and sides.
- [10-12-5] In-use ice scoop stored on soiled surface between uses. There is an ice scoop stored on the drip tray of the soda fountain in the servers area.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.
- [31A-11-4] Handwash sink used for purposes other than handwashing. There are coffee grounds inside the drain of the hand washing sink in the servers area. There used to be a strainer basket inside the hand washing sink at the bar.
- [53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee training fir Valeria, Laura L., Anthony R., Benjamin C., and Janet M are expired.
- [08B-20-4] Damaged/spoiled/recalled food not properly segregated. There are two number 10 cans of mandarin orange slices in the can rack with dented rims and sides. See stop sale.
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the bottom of the drawer cooler under the grill Poultry (45F - Cold Holding); ground beef (45F - Cold Holding). Operator iced the chicken and ground beef.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. There used to be a mold like substance inside the nozzle of the soda gun at the enclosed end of the bar.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
SAM SNEAD'S OAK GRILL AND TAVERN looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
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