Tracked 742,896 366,185 107,493

SCRAMBLES CAFE  C

3233 SE MARICAMP RD #401, OCALA, FL 34471

License #5202355

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🍽️ Would You Eat Here?

Based on SCRAMBLES CAFE's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-02-02 — Complaint Partial
Inspection Completed - No Further Action
Passed — No Violations
2026-02-02 — Complaint Partial
Inspection Completed - No Further Action
Passed — No Violations
2026-02-02 — Complaint Partial
Inspection Completed - No Further Action
Passed — No Violations
2025-11-19 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-11-19 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-11-19 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-11-14 — Routine - Food
Administrative complaint recommended
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [36] Thermometers not available or inaccurate
2025-11-14 — Routine - Food
Administrative complaint recommended
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [36] Thermometers not available or inaccurate
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [03] No plan review submitted or approved
2025-11-14 — Routine - Food
Administrative complaint recommended
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [36] Thermometers not available or inaccurate
2025-07-21 — Complaint Full
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
2025-07-21 — Complaint Full
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
2025-07-21 — Complaint Full
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
2025-07-14 — Complaint Full
Administrative complaint recommended
  • [01] Required employee training not available
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [35] Single-service items improperly stored or used
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-07-14 — Complaint Full
Administrative complaint recommended
  • [01] Required employee training not available
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [35] Single-service items improperly stored or used
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [03] No plan review submitted or approved
2025-07-14 — Complaint Full
Administrative complaint recommended
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [35] Single-service items improperly stored or used
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [01] Required employee training not available
  • [03] No plan review submitted or approved