SEABOAR SEAFOOD AND BBQ

Name: SEABOAR SEAFOOD AND BBQ
Address: 1018 CASSAT AVE, JACKSONVILLE, FL, 32205, US
Rating: 93.1

1018 CASSAT AVE, JACKSONVILLE, FL 32205

License #2610688

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

93.1 Grade B / 100

Solid Health Score

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Quick take

SEABOAR SEAFOOD AND BBQ in JACKSONVILLE currently holds an InspectFL Health Score of 93.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on November 3, 2025. Across those visits, inspectors documented 15 total violations — 3 critical, 4 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Fish no longer frozen in vacuum sealed packaging in flip top cooler on cooks line. Vacuum packaging indicates remove from vacuum packaging and thaw in refrigeration immediately before use.
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fish no longer frozen in vacuum sealed packaging in flip top cooler on cooks line. Vacuum packaging indicates remove from vacuum packaging and thaw in refrigeration immediately before use.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute soiled in dining area with a mold like substance. Manager cleaned ice chute.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Black debris on wall Under triple sink.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2025. License was renewed during inspection.
[08B-38-4] Food stored on floor. Box of Sprite stored on floor in storage area. Manager properly stored sprite during inspection.
[31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Dispenser at hand sink near office across from register. Manager placed paper towels at hand wash sink.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease debris.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse