πŸͺ°414,370 violations tracked across 67 Florida counties

SERGIO'S RESTAURANT 3

13550 SW 120 ST # 400A, MIAMI, FL 33186

License #2332207

🌴 Cuban/Caribbean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
F 66.5/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
3.5 points to reach C grade
How is this calculated? β†’

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.


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🍽️ Would You Eat Here?

Yikes β€” SERGIO'S RESTAURANT 3 has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-01-26 β€” Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [25] Food contact surfaces not clean and sanitized
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
2025-08-26 β€” Complaint Full
Call Back - Admin. complaint recommended
  • [03] No plan review submitted or approved
  • [05] No valid operating license or expired
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [36] Thermometers not available or inaccurate
2025-08-25 β€” Complaint Full
Warning Issued
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [05] No valid operating license or expired
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained

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