🪰515,480 violations tracked across 67 Florida counties

SHAHS OF KABOB PERSIAN EATERY

2433 N FEDERAL HWY, BOCA RATON, FL 33432

License #6023046

🥙 Mediterranean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
85 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

SHAHS OF KABOB PERSIAN EATERY in BOCA RATON currently holds an InspectFL Health Score of 85 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 9, 2026. Across those visits, inspectors documented 14 total violations — 5 critical, 5 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
14
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked eggplant spread cooked per operator 2 days ago and stored. Advised operator to date mark. Operator did.
  • [14-01-5] Bowl or other container with no handle used to dispense food. Bowl in use to scoop tzatziki, advised operator use handled scoop, operator removed bowl.
  • [08A-04-5] Raw animal food stored over or with unwashed produce. Tray of raw beef stored over case of unwashed peppers. Advised operator of proper storage. Operator moved raw beef.
  • [12A-16-4] Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee began work, used tablet at register to clock in and began portioning sauces, without washing hands. Advised operator of proper handwashing procedures. Employee washed hands.
  • [53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

SHAHS OF KABOB PERSIAN EATERY looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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