SHOGUN SUSHI

Name: SHOGUN SUSHI
Address: 15213 N DALE MABRY HWY, TAMPA, FL, 33618, US
Rating: 97.3

15213 N DALE MABRY HWY, TAMPA, FL 33618

License #3916942

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

SHOGUN SUSHI in TAMPA currently holds an InspectFL Health Score of 97.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 14, 2025. Across those visits, inspectors documented 6 total violations — 2 critical, 1 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw tilapia 53F, raw chicken 53F. Operator placed in freezer to cool.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled in on front line Reach in cooler soiled.
[08B-12-5] Stored food not covered. 2 sheet pans of crab rangoon not covered in Walk in freezer.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 Open containers next to clean equipment adjacent to front sushi line. Operator relocated both containers during time of inspection.
[14-31-5] Nonfood-grade bags used in direct contact with food. Ice stored in garbage bags in Walk in freezer, chicken stored in shopping bags in Walk in freezer.
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. Knife stored between front line Reach in cooler and prep table adjacent to fryers. Operator removed knife during time of inspection.

Community reaction

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Community pulse