SIGGY'S AN AMERICAN BAR

Name: SIGGY'S AN AMERICAN BAR
Address: 1153 NE MALABAR RD, PALM BAY, FL, 329073264, US
Rating: 91.2

1153 NE MALABAR RD, PALM BAY, FL 329073264

License #1503623

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

91.2 Grade B / 100

Solid Health Score

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Quick take

SIGGY'S AN AMERICAN BAR in PALM BAY currently holds an InspectFL Health Score of 91.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 14, 2026. Across those visits, inspectors documented 13 total violations — 2 critical, 3 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-11-5] Equipment in poor repair. Single door reach in cooler with glass door has torn gasket.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Small ice maker near walk in cooler has mold like substance on interior door.
[13-04-4] Employee with no beard guard/restraint while engaging in food preparation. Chef in back kitchen with no beard guard while working. Provided guard to employee.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vent hood covers soiled with built up grease.
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Some items in make table not date marked: deli meats. Turkey, roast beef, and corned beef. All removed from commercial packaging and placed in sealed plastic ware.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. White upright reach in freezer has food debris on bottom shelf.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Female restroom near pool tables missing hand wash sign.
[28-14-5] Evidence of mop/cleaning wastewater dumped onto ground. Mops are stored outside and there is pooled water in back. Questioned operator and he said they were dumping the mop water out back. Educated operator that mop water has to be dumped in mop sink located in back by walk in cooler.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse