Tracked 742,896 366,185 107,493

SKI BEACH BAR & GRILL LLC F

21 DOZIER CIR, LEESBURG, FL 34748

License #4509024

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🍽️ Would You Eat Here?

Based on SKI BEACH BAR & GRILL LLC's inspection record, would you dine here?

Inspection History

Critical Major Minor

2025-12-03 — Complaint Full

Inspection Completed - No Further Action

[01] Required employee training not available
[02] No valid certified food manager or not present
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[03] No plan review submitted or approved

2025-12-03 — Complaint Full

Inspection Completed - No Further Action

[01] Required employee training not available
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[41] Plumbing not properly installed or maintained
[02] No valid certified food manager or not present
[03] No plan review submitted or approved

2025-12-03 — Complaint Full

Inspection Completed - No Further Action

[01] Required employee training not available
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[40] Employee eating, drinking, or smoking in food area
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[02] No valid certified food manager or not present
[03] No plan review submitted or approved

2025-08-27 — Complaint Full

Inspection Completed - No Further Action

[01] Required employee training not available
[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[41] Plumbing not properly installed or maintained
[53] Establishment not in compliance with other codes
[14] Raw animal food stored over ready-to-eat food

2025-08-27 — Complaint Full

Inspection Completed - No Further Action

[01] Required employee training not available
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[53] Establishment not in compliance with other codes
[41] Plumbing not properly installed or maintained
[03] No plan review submitted or approved

2025-08-27 — Complaint Full

Inspection Completed - No Further Action

[01] Required employee training not available
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[53] Establishment not in compliance with other codes
[41] Plumbing not properly installed or maintained
[03] No plan review submitted or approved