Tracked 742,896 366,185 107,493

SKYZONE OCALA  C

2400 SOUTHWEST COLLEGE RD STE 601, OCALA, FL 34471

License #5203014


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๐Ÿฝ๏ธ Would You Eat Here?

Based on SKYZONE OCALA's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-02-18 โ€” Routine - Food
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided
2026-02-18 โ€” Routine - Food
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided
2026-02-18 โ€” Routine - Food
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided
2025-10-24 โ€” Complaint Partial
Administrative complaint recommended
  • [50] Premises not maintained or clean
2025-10-24 โ€” Complaint Partial
Administrative complaint recommended
  • [50] Premises not maintained or clean
2025-10-24 โ€” Complaint Partial
Administrative complaint recommended
  • [50] Premises not maintained or clean
2025-09-30 โ€” Complaint Full
Call Back - Admin. complaint recommended
  • [27] No test kit for measuring sanitizer concentration
  • [50] Premises not maintained or clean
2025-09-30 โ€” Complaint Full
Call Back - Admin. complaint recommended
  • [27] No test kit for measuring sanitizer concentration
  • [50] Premises not maintained or clean
2025-09-30 โ€” Complaint Full
Call Back - Admin. complaint recommended
  • [27] No test kit for measuring sanitizer concentration
  • [50] Premises not maintained or clean
2025-07-29 โ€” Complaint Full
Warning Issued
  • [11] Improper reheating of food for hot holding
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [25] Food contact surfaces not clean and sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [32] Food not properly labeled or dated
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-07-29 โ€” Complaint Full
Warning Issued
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [25] Food contact surfaces not clean and sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [32] Food not properly labeled or dated
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
  • [11] Improper reheating of food for hot holding
2025-07-29 โ€” Complaint Full
Warning Issued
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [32] Food not properly labeled or dated
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
  • [13] Food not from approved source or unapproved use
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [51] Employee lockers or storage not provided