SLEEP INN

Name: SLEEP INN
Address: 14585 DUVAL RD, JACKSONVILLE, FL, 32218, US
Rating: 92

14585 DUVAL RD, JACKSONVILLE, FL 32218

License #2615614

92 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

SLEEP INN in JACKSONVILLE currently holds an InspectFL Health Score of 92 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on April 7, 2026. Across those visits, inspectors documented 7 total violations — 1 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. In back kitchen, bottom of white reach-in cooler has encrusted liquid residue.
[08B-38-4] Food stored on floor. In storage area by office, cases of juice stored on floor.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. In back kitchen area, ice build up in stand up reach-in freezer.
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee present observed handling food from buffet, no proof of employee food handler training. Employee stated she has been employed approximately 4 months. Operator can email employee training certification to inspector, report will be complied without an onsite visit.
[25-05-4] Single-service articles improperly stored. In back kitchen, open case of plastic cups stored on floor.
[36-73-4] Floors, walls and/or ceilings soiled/has accumulation of debris. In back kitchen, floor in corner by air conditioning unit has debris.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At buffet area, plate above nozzles on juice dispenser have build up of juice residue.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse