🪰512,693 violations tracked across 67 Florida counties

SLEEP INN

170 WILLIAMSON BOULEVARD, ORMOND BEACH, FL 32174

License #7406397

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
97.3 Grade A / 100

Excellent Health Score

How is this score calculated? →
Quick take

SLEEP INN in ORMOND BEACH currently holds an InspectFL Health Score of 97.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 25, 2025. Across those visits, inspectors documented 7 total violations — 1 critical, 2 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
7
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -individual butter packets at 50°f in cooler in customer self service area. In cooler less than 4 hours. Operator moved to another cooler.
  • [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • [08B-38-4] Food stored on floor. -case of sugar packets stored on kitchen floor.
  • [05-08-4] No probe thermometer provided to measure temperature of food products.
  • [25-05-4] Single-service articles improperly stored. -case of paper cups on floor in kitchen.
  • [22-16-4] Reach-in cooler interior has accumulation of soil residues.
  • [23-03-4] Nonfood-contact surface soiled with food debris. -kitchen cabinets soiled.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

SLEEP INN has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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