3232 MARGARITAVILLE BLVD, KISSIMMEE, FL 34747
License #5911861
๐ฝ๏ธ Would You Eat Here?
Yikes โ SOFRESH MARGARITAVILLE has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-01-26 โ Complaint Full
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
2026-01-26 โ Complaint Full
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
2026-01-26 โ Complaint Full
Inspection Completed - No Further Action
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
2026-01-21 โ Food-Licensing Inspection
Inspection Completed - No Further Action
- [06] Handwash sink not accessible or not supplied
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [41] Plumbing not properly installed or maintained
- [42] Garbage/refuse not properly disposed
- [14] Raw animal food stored over ready-to-eat food
- [01] Required employee training not available
- [08] Improper cold holding temperatures
2026-01-21 โ Food-Licensing Inspection
Inspection Completed - No Further Action
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [41] Plumbing not properly installed or maintained
- [42] Garbage/refuse not properly disposed
- [01] Required employee training not available
- [06] Handwash sink not accessible or not supplied
2026-01-21 โ Food-Licensing Inspection
Inspection Completed - No Further Action
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [42] Garbage/refuse not properly disposed
- [41] Plumbing not properly installed or maintained
- [01] Required employee training not available
2025-07-21 โ Routine - Food
Call Back - Complied
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
- [50] Premises not maintained or clean
- [53] Establishment not in compliance with other codes
- [10] Improper cooking temperatures/times
- [13] Food not from approved source or unapproved use
- [40] Employee eating, drinking, or smoking in food area
2025-07-21 โ Routine - Food
Call Back - Complied
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [13] Food not from approved source or unapproved use
- [50] Premises not maintained or clean
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
- [40] Employee eating, drinking, or smoking in food area
- [53] Establishment not in compliance with other codes
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
2025-07-21 โ Routine - Food
Call Back - Complied
- [06] Handwash sink not accessible or not supplied
- [13] Food not from approved source or unapproved use
- [23] No date marking of ready-to-eat TCS food
- [40] Employee eating, drinking, or smoking in food area
- [50] Premises not maintained or clean
- [53] Establishment not in compliance with other codes
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [36] Thermometers not available or inaccurate
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
2025-07-18 โ Routine - Food
Warning Issued
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [13] Food not from approved source or unapproved use
- [36] Thermometers not available or inaccurate
- [50] Premises not maintained or clean
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [40] Employee eating, drinking, or smoking in food area
- [53] Establishment not in compliance with other codes
- [08] Improper cold holding temperatures
2025-07-18 โ Routine - Food
Warning Issued
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [13] Food not from approved source or unapproved use
- [23] No date marking of ready-to-eat TCS food
- [40] Employee eating, drinking, or smoking in food area
- [50] Premises not maintained or clean
- [53] Establishment not in compliance with other codes
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [36] Thermometers not available or inaccurate
- [08] Improper cold holding temperatures
2025-07-18 โ Routine - Food
Warning Issued
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
- [50] Premises not maintained or clean
- [53] Establishment not in compliance with other codes
- [10] Improper cooking temperatures/times
- [13] Food not from approved source or unapproved use
- [40] Employee eating, drinking, or smoking in food area
- [01] Required employee training not available