SOL DE BORINQUEN BAKERY

Name: SOL DE BORINQUEN BAKERY
Address: 2510 MICHIGAN AVE, KISSIMMEE, FL, 34744, US
Rating: 89.8

2510 MICHIGAN AVE, KISSIMMEE, FL 34744

License #5910815

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

89.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

SOL DE BORINQUEN BAKERY in KISSIMMEE currently holds an InspectFL Health Score of 89.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 22, 2026. Across those visits, inspectors documented 18 total violations — 1 critical, 4 major, 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03B-04-5] Whole meat roast hot held at less than 130 degrees Fahrenheit. Whole roast pork (125F - Hot Holding) in front counter steamwell 1 hour per operator Operator put into oven to reheat
[21-04-4] In-use wet wiping cloth/towel used under cutting board. One on prep counter across from cookline equipment in kitchen
[29-11-4] Water leaking from pipe and/or faucet/handle. Pipe not lined up correctly underneath handwashing sink next to three compartment sink - water is leaking onto floor
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. In several places throughout the
[08B-38-4] Food stored on floor. Case of potatoes underneath dry storage shelf next to walk in freezer Several food cases in walk in freezer - operator moved off of floor
[31B-03-4] No soap provided at handwash sink. At handwashing sink near ice machine at back door and handwashing sinks at front counter Operator stocked front counter handwashing sinks
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. On floor in walk in freezer
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Several throughout
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Several throughout

Community reaction

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Community pulse