SONAPA GRILLE

Name: SONAPA GRILLE
Address: 2400 3 ST S #101, JACKSONVILLE BEACH, FL, 32250, US
Rating: 83.4

2400 3 ST S #101, JACKSONVILLE BEACH, FL 32250

License #2613316

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

83.4 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

SONAPA GRILLE in JACKSONVILLE BEACH currently holds an InspectFL Health Score of 83.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on March 17, 2026. Across those visits, inspectors documented 17 total violations — 3 critical, 4 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[01B-28-5] Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed in walk in cooler House made Garlic butter dated 3-7-2026. See stop sale. Observed on cook line in reach in cooler House made Blue cheese dressing dated 3-7-2026. See stop sale.
[10-12-5] In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored in soiled holder located next to Ice machine. Manager removed holder and washed during inspection.
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing a watch.
[29-18-4] Drain cover(s) missing. Observed drain cover missing under reach in cooler near walk in cooler.
[35A-02-7] Live, small flying insects found. Observed total of 2 flying insects. 1 flying insect in dessert room. 1 flying insect in bar area.
[12B-01-4] Employee eating while preparing food. Observed on cook line employee drink on reach in cooler. Employee removed and stored properly.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda gun holder in bar area soiled with mold like substance. Employee cleaned during inspection.
[03G-50-1] Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed in walk in cooler establishment using ROP vacuum packaging on cooked beef filets. See stop sale. Manager stated fillets were made on Saturday.

Community reaction

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Community pulse