SPRING HILL BBQ & SOUL FOOD LOUNGE INC

Name: SPRING HILL BBQ & SOUL FOOD LOUNGE INC
Address: 905 S ADELLE AVE, DELAND, FL, 32720, US
Rating: 96.9

905 S ADELLE AVE, DELAND, FL 32720

License #7407484

🔥 BBQ ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96.9 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

SPRING HILL BBQ & SOUL FOOD LOUNGE INC in DELAND currently holds an InspectFL Health Score of 96.9 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on September 2, 2025. Across those visits, inspectors documented 8 total violations — 1 critical, 3 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

50%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Kitchen freezer chest .
[32-12-6] Covered waste receptacle not provided in womens bathroom.
[51-13-4] No Heimlich maneuver/choking sign posted. Provided operator and it was posted.
[31B-03-4] No soap provided at kitchen handwash sink. Operator restocked .
[22-38-5] No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator purchased.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Kitchen reach in cooler raw bacon (47F - Cold Holding)/ less than 4 hours. Operator placed in reach in freezer,

Community reaction

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Community pulse