Tracked 742,896 366,185 107,493

STONER'S PIZZA JOINT OCALA  F

4901 E SILVER SPRINGS BLVD STE 101, OCALA, FL 34470

License #5202362

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🍽️ Would You Eat Here?

Yikes — STONER'S PIZZA JOINT OCALA has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2025-12-23 — Routine - Food
Inspection Completed - No Further Action
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
2025-12-23 — Routine - Food
Inspection Completed - No Further Action
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
2025-12-23 — Routine - Food
Inspection Completed - No Further Action
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
2025-08-13 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
2025-08-13 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [29] Improper use of time as a public health control
  • [23] No date marking of ready-to-eat TCS food
2025-08-13 — Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [29] Improper use of time as a public health control
  • [23] No date marking of ready-to-eat TCS food
  • [01] Required employee training not available