🪰1,241,883 violations tracked across 67 Florida counties

SUBWAY 47874

2300 W ATLANTIC BLVD, POMPANO BEACH, FL 33069

License #1621350

🍟 Fast Food ℹ️
63.4 Grade F / 100

Failing Health Score

How is this score calculated? →
Latest inspection
October 30, 2026 · 6 findings · 3 critical
Routine - Food
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The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
4
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on October 30, 2026 shows 6 observation rows: 3 critical, 2 major, and 1 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
28
Coverage note
Inspector notes linked where available

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Community reaction

What do locals think?

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Community pulse

Would you eat here?

SUBWAY 47874 has a rough inspection history. Would you risk it?

F record

A rough inspection history changes the conversation. This vote is a quick read on community trust.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Warning Issued
  • [53B-05-5] Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • [14-31-5] Nonfood-grade bags used in direct contact with food. Cooked pizza dough stored in direct contact with plastic handle printed shopping bags . Operator moved to food grade container
  • [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink with hose attached
  • [03E-02-5] Time/temperature control for safety food reheated for hot holding will not reach 165 degrees Fahrenheit for 15 seconds within 2 hours. meatballs reheating for 1.5 hours at 10:45 (68F-108F - Reheating) to 68F-108F at 11:05. Based on current rate item will not reach 165F within 2 hours, operator moved to microwave and reheated to 165F+
  • [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Observed at not in use 2 door stainless reach in cooler
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator unable to provide for any employees
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