🪰515,480 violations tracked across 67 Florida counties

SUSHI ROCK GRILL

5901 SUN BLVD STE #121, ST. PETERSBURG, FL 33715

License #6210380

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

SUSHI ROCK GRILL in ST. PETERSBURG currently holds an InspectFL Health Score of 61.1 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 14, 2026. Across those visits, inspectors documented 26 total violations — 3 critical, 7 major, 16 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
26
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Call Back - Extension given, pending
  • [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • [21-05-5] Cloth used as a food-contact surface. Inside reach-in deli cooler, dry wiping cloth used as a food contact surface
  • [08B-31-4] Food stored in undrained ice. Sprouts stored in bucket of water.
  • [36-68-5] Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Build up of grease on hood ventilation system above cook line
  • [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoop used for white rice stored in standing water. Discussed with operator requirements for storing utensils in water.
  • [08B-12-5] Stored food not covered. Sprouts cold holding in standing reach-in cooler stored uncovered.
  • [53A-03-7] Establishment is scheduled for Tuesday 4-21-2026 for training
  • [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • [53B-01-5] Establishment is scheduled for Tuesday 4-21-2026 for training
  • [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked frozen food inside reach-in freezer not date marked.
Community reaction

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Community pulse

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SUSHI ROCK GRILL has a rough inspection history. Would you risk it?

F record

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