SUWANNEE RIVER RENDEZVOUS - THE COOKIN' SHACK

Name: SUWANNEE RIVER RENDEZVOUS - THE COOKIN' SHACK
Address: 828 NE PRIMROSE RD, MAYO, FL, 32066, US
Rating: 90.3

828 NE PRIMROSE RD, MAYO, FL 32066

License #4400079

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

90.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

SUWANNEE RIVER RENDEZVOUS - THE COOKIN' SHACK in MAYO currently holds an InspectFL Health Score of 90.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on November 18, 2025. Across those visits, inspectors documented 16 total violations — 4 critical, 12 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. No handwash sign at handwash sink near pickup window.
[02D-01-5] Working containers of food removed from original container not identified by common name. Bin containing seafood breading missing label below handwash sink near cookline. Manager added the proper label during this inspection.
[33-16-4] Open dumpster lid. Lids of two dumpsters left open.
[14-06-4] Wood surface not properly sealed. Legs of several tables in kitchen constructed from unsealed wood.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Gaskets on several cooler doors soiled with mold-like substance. 2. Sides of equipment at cookline soiled either grease. 3. Tops of refrigerators soiled with dust.
[41-07-4] Container of medicine improperly stored. Tube of burn cream stored on shelf in kitchen above jug containing margarine and several boxes of cake mix. Manager removed the medicine from the shelf during this inspection.
[08B-37-4] Food stored in a prohibited area. Bin containing seafood breading stored below unshielded drain pipe below handwash sink near cookline. Manager removed the bin from the area during this inspection.

Community reaction

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Community pulse