🪰411,682 violations tracked across 67 Florida counties

SYLVAIN'S CAFE

1634 SE 3 CT, DEERFIELD BEACH, FL 33441

License #1619902

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
C 81/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

SYLVAIN'S CAFE has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-12-18 — Complaint Full
Call Back - Complied
Passed — No Violations
2025-12-17 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-12-17 — Complaint Full
Warning Issued
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [40] Employee eating, drinking, or smoking in food area
  • [42] Garbage/refuse not properly disposed
  • [50] Premises not maintained or clean
2025-10-29 — Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
2025-07-30 — Complaint Full
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [42] Garbage/refuse not properly disposed
2025-07-07 — Routine - Food
Inspection Completed - No Further Action
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [21] No proper handwashing by employees
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [32] Food not properly labeled or dated
  • [40] Employee eating, drinking, or smoking in food area
  • [42] Garbage/refuse not properly disposed

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