TACO BELL # 196
1215 S 6 ST, MACCLENNY, FL 32063
License #1200108
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Solid Health Score
How is this score calculated? →TACO BELL # 196 in MACCLENNY currently holds an InspectFL Health Score of 89.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 1, 2026. Across those visits, inspectors documented 16 total violations — 1 critical, 5 major, 10 minor.
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InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Debris build up soda dispenser overflow basin metal liner and drain tube with mold like substance build up. Reach in freezer door gasket with mold like substance on bottom door. Dust build up on hood filters over fryers.
- [24-08-4] Equipment and utensils not properly air-dried - wet nesting. On shelf adjacent three compartment sink. Clean metal containers stacked while wet.
- [33-16-4] Open dumpster lid. Dumpster lid open.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach in cooler on cook line with spilled food debris inside cooler. Bottom of warmer box on cook line with food debris at base. Soda dispenser at drive through with syrup residue mold like substance build up around nozzles. Quesadilla sliding tray with food debris build up.
- [51-18-6] No copy of latest inspection report available. Last inspection report unavailable.
- [53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ At time of inspection 4 food handling employees present, no food manager present, person in charge at time of inspection, expired ServeSafe from 02/16/2026.
- [27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink on cook line at 68F after running for period of time, operator turned hot water valve and no change in water temperature.
- [36-73-4] Floor, walls and ceiling soiled/has accumulation of debris. Floors under equipment of cook line and warewashing area have debris build up. Floor in dry storage with grease build up on ground. Ceiling in kitchen area with dust build up.
- [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in walk in freezer on product, shelf and floor.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
TACO BELL # 196 looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
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If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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