TACOS GONZALEZ

Name: TACOS GONZALEZ
Address: 5811 W IRLO BRONSON MEMORIAL HWY, VIN 8497, KISSIMMEE, FL, 34746, US
Rating: 84

5811 W IRLO BRONSON MEMORIAL HWY, VIN 8497, KISSIMMEE, FL 34746

License #5952823

84 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

TACOS GONZALEZ in KISSIMMEE currently holds an InspectFL Health Score of 84 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on April 2, 2026. Across those visits, inspectors documented 11 total violations — 1 critical, 3 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. 3 knives between reach-in cooler and handwashing sink.
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee handling food has watch on wrist.
[14-01-5] Bowl or other container with no handle used to dispense food. Plastic to-go containers inside rice bin and salt bin by service window.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on maketable stained and grooved.
[27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Water was off, operator turned on.
[25-05-4] Single-service articles improperly stored. Containers with plastic sauce containers and lids on floor at service window.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Expired April 1st, 2026
[08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed Pineapple over sauce inside Glassdoor cooler by entrance to truck.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on prep table with rice cooker.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. At handwashing sink. Operator provided napkins.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on prep table with rice cooker.

Community reaction

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Community pulse