1,626,466 violations tracked across 67 Florida counties

TAINO'S BAKERY & DELI F

4150 W VINE ST, KISSIMMEE, FL 34741

License #5911678

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🍽️ Would You Eat Here?

Yikes — TAINO'S BAKERY & DELI has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2026-01-13 — Routine - Food

Inspection Completed - No Further Action

[32] Food not properly labeled or dated
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present

2026-01-13 — Routine - Food

Inspection Completed - No Further Action

[11] Improper reheating of food for hot holding
[32] Food not properly labeled or dated
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present

2026-01-13 — Routine - Food

Inspection Completed - No Further Action

[11] Improper reheating of food for hot holding
[31] Food stored on floor or not properly protected
[32] Food not properly labeled or dated
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[14] Raw animal food stored over ready-to-eat food
[02] No valid certified food manager or not present

2026-01-13 — Routine - Food

Inspection Completed - No Further Action

[31] Food stored on floor or not properly protected
[32] Food not properly labeled or dated
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present

2025-07-11 — Routine - Food

Call Back - Complied

[02] No valid certified food manager or not present
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[14] Raw animal food stored over ready-to-eat food

2025-07-11 — Routine - Food

Call Back - Complied

[02] No valid certified food manager or not present
[14] Raw animal food stored over ready-to-eat food
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate

2025-07-11 — Routine - Food

Call Back - Complied

[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[14] Raw animal food stored over ready-to-eat food
[02] No valid certified food manager or not present

2025-07-11 — Routine - Food

Call Back - Complied

[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present

2025-07-01 — Routine - Food

Warning Issued

[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[29] Improper use of time as a public health control
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[21] No proper handwashing by employees
[31] Food stored on floor or not properly protected
[02] No valid certified food manager or not present

2025-07-01 — Routine - Food

Warning Issued

[21] No proper handwashing by employees
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures

2025-07-01 — Routine - Food

Warning Issued

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times

2025-07-01 — Routine - Food

Warning Issued

[12] Toxic substances improperly stored or labeled
[21] No proper handwashing by employees
[29] Improper use of time as a public health control
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures