TAJ INDIAN RESTAURANT AND BAR

Name: TAJ INDIAN RESTAURANT AND BAR
Address: 529 NW PRIMA VISTA BLVD, PORT ST LUCIE, FL, 34983, US
Rating: 89.1

529 NW PRIMA VISTA BLVD, PORT ST LUCIE, FL 34983

License #6603133

🍛 Indian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

89.1 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

TAJ INDIAN RESTAURANT AND BAR in PORT ST LUCIE currently holds an InspectFL Health Score of 89.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 4, 2026. Across those visits, inspectors documented 12 total violations — 1 critical, 1 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-09-4] Cutting board has cut marks and is no longer cleanable.
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Fish thawing in water not running, advised to place under cold running water
[08B-38-4] Food stored on floor. Case tomato paste
[32-02-4] Bathroom door left open other than during cleaning or maintenance. In womans room appears the door needs to be adjusted, if opened all the way it sticks. Advised to adjust door so it self closes
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. 99f removed from water
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Some items made 2 days ago in walk in cooler

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse