🪰1,241,883 violations tracked across 67 Florida counties

TAQUERIA CASAS INC

4384 W VINE ST, KISSIMMEE, FL 34746

License #5911105

🌮 Mexican/Latin ℹ️
37.8 Grade F / 100

Failing Health Score

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Latest inspection
October 14, 2026 · 15 findings · 3 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
8
Clean inspections
1
Callback visits
0
Latest clean pass
May 2, 2024

The latest inspection on October 14, 2026 shows 15 observation rows: 3 critical, 2 major, and 10 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
88%
Inspector notes
60
Coverage note
Inspector notes linked where available

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Community reaction

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Community pulse

Would you eat here?

TAQUERIA CASAS INC has a rough inspection history. Would you risk it?

F record

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [10-08-5] Ice scoop handle in contact with ice. Scoop burried in ice, inside ice machine.
  • [13-03-4] Employee with no hair restraint while engaging in food preparation. Two employee engaging in food preparation without hair restraint.
  • [24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots and pans over triple sink and over refrigerators not inverted.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Chair in front of handwashing sink by cook line, moved to wash hands.
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on top of red cutting board over reach-in cooler on cook line. Operator removed.
  • [41-07-4] Container of medicine improperly stored. Medicine containers on prep table with seasonings by shelving with drinks.
  • [41-10-4] Toxic substance/chemical improperly stored. Case of bleach next to bags of onions in dry storage area.
  • [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled.
  • [08B-36-4] Food stored in a location that is exposed to splash/dust. Bag of onions stored below soap dispenser at handwashing sink for cook line. Seasonings stored below soap dispenser for handwashing sink by triple sink.
  • [29-18-4] Drain cover(s) missing. Drain in middle of kitchen by cook line. Drain under triple sink. Drain under handwashing sink by triple sink.
  • [14-11-5] Equipment in poor repair. Gaskets on white reach-in cooler next to triple sink. Exterior of two white refrigerators by triple sink have surface rust.
  • [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer at front counter in dining area.
  • [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on top of low reach-in cooler by cook line where food is being prepped on a cutting board. Operator removed.
  • [08A-04-5] Raw animal food stored over or with unwashed produce. Raw shell eggs over unwashed tomatoes and other vegetables in Glassdoor cooler at front counter. Raw beef over cooked chicken in white refrigerator by triple sink. Operator rearranged.
  • [41-17-4] Spray bottle containing toxic substance not labeled. Spray bottle with purple liquid on shelving with jackets by cook line.
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