🪰512,693 violations tracked across 67 Florida counties

TAQUERIA Y ANTOJITOS MI PUEBLO LLC

4560 PALM BEACH BLVD, FORT MYERS, FL 33905

License #4651253

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
86.1 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

TAQUERIA Y ANTOJITOS MI PUEBLO LLC in FORT MYERS currently holds an InspectFL Health Score of 86.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 30, 2026. Across those visits, inspectors documented 10 total violations — 2 critical, 3 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
10
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler; cooked chicken (50F - Cold Holding) Per operator cooked chicken prepared and stored in reach in cooler overnight. See stop sale.
  • [25-06-4] Single-service food containers not stored inverted or protected from contamination. Operator stored inverted.
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Handwashing sink used to store food containers. Operator removed the containers.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler; cooked chicken (50F - Cold Holding) Per operator cooked chicken prepared and stored in reach in cooler overnight. See stop sale.
Community reaction

What do locals think?

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Community pulse

Would you eat here?

TAQUERIA Y ANTOJITOS MI PUEBLO LLC looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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