TAQUIZA

Name: TAQUIZA
Address: 7450 OCEAN TER, MIAMI BEACH, FL, 33141, US
Rating: 91.8

7450 OCEAN TER, MIAMI BEACH, FL 33141

License #2316610

91.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

TAQUIZA in MIAMI BEACH currently holds an InspectFL Health Score of 91.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 18, 2026. Across those visits, inspectors documented 11 total violations — 3 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-12-5] In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on top of ice machine on soiled surface.
[14-01-5] Bowl or other container with no handle used to dispense food. Observed bowl with no handle used to scoop cheese in kitchen.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guard in walk in cooler soiled with dust debris. Observed hood filters soiled with grease.
[25-05-4] Single-service articles improperly stored. Observed cases of takeout boxes and portion cup lids stored on floor in dry storage room. Employee placed items off of ground.
[36-22-4] Floor area(s) covered with standing water. Observed standing water inside of walk in cooler.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse