1,626,466 violations tracked across 67 Florida counties

TASTE OF PUNJAB INDIAN RESTAURANT  C

4980 W IRLO BRONSON MEM HWY #192, KISSIMMEE, FL 34746

License #5911156

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🍽️ Would You Eat Here?

TASTE OF PUNJAB INDIAN RESTAURANT has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2026-03-12 — Routine - Food
Inspection Completed - No Further Action
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [41] Plumbing not properly installed or maintained
  • [14] Raw animal food stored over ready-to-eat food
  • [08] Improper cold holding temperatures
2025-11-05 — Routine - Food
Inspection Completed - No Further Action
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-11-05 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
2025-11-05 — Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
2025-11-05 — Routine - Food
Inspection Completed - No Further Action
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures