103 W 23 ST STE E7, PANAMA CITY, FL 32405
License #1305712
๐ฝ๏ธ Would You Eat Here?
Based on TAZIKIS MEDITERRANEAN CAFE's inspection record, would you dine here?
๐ Yes 0%
๐ No 0%
Inspection History
Critical Major Minor
2026-03-11 โ Routine - Food
Call Back - Complied
- [35] Single-service items improperly stored or used
2026-03-03 โ Routine - Food
Call Back - Admin. complaint recommended
- [27] No test kit for measuring sanitizer concentration
- [35] Single-service items improperly stored or used
2026-03-03 โ Routine - Food
Call Back - Admin. complaint recommended
- [27] No test kit for measuring sanitizer concentration
- [35] Single-service items improperly stored or used
2026-03-03 โ Routine - Food
Call Back - Admin. complaint recommended
- [27] No test kit for measuring sanitizer concentration
- [35] Single-service items improperly stored or used
2026-02-24 โ Routine - Food
Call Back - Extension given, pending
- [27] No test kit for measuring sanitizer concentration
- [35] Single-service items improperly stored or used
2026-02-24 โ Routine - Food
Call Back - Extension given, pending
- [27] No test kit for measuring sanitizer concentration
- [35] Single-service items improperly stored or used
2026-02-24 โ Routine - Food
Call Back - Extension given, pending
- [27] No test kit for measuring sanitizer concentration
- [35] Single-service items improperly stored or used
2026-02-23 โ Routine - Food
Warning Issued
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [12] Toxic substances improperly stored or labeled
- [13] Food not from approved source or unapproved use
- [21] No proper handwashing by employees
- [27] No test kit for measuring sanitizer concentration
- [35] Single-service items improperly stored or used
- [10] Improper cooking temperatures/times
- [29] Improper use of time as a public health control
2026-02-23 โ Routine - Food
Warning Issued
- [13] Food not from approved source or unapproved use
- [21] No proper handwashing by employees
- [27] No test kit for measuring sanitizer concentration
- [29] Improper use of time as a public health control
- [35] Single-service items improperly stored or used
- [10] Improper cooking temperatures/times
- [12] Toxic substances improperly stored or labeled
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
2026-02-23 โ Routine - Food
Warning Issued
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [12] Toxic substances improperly stored or labeled
- [21] No proper handwashing by employees
- [27] No test kit for measuring sanitizer concentration
- [29] Improper use of time as a public health control
- [35] Single-service items improperly stored or used
- [10] Improper cooking temperatures/times
- [13] Food not from approved source or unapproved use
2025-07-25 โ Complaint Full
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
2025-07-25 โ Complaint Full
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
2025-07-25 โ Complaint Full
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate