TEN SECONDS RICE NOODLE

Name: TEN SECONDS RICE NOODLE
Address: 5248 SW 34 ST, GAINESVILLE, FL, 32608, US
Rating: 89.7

5248 SW 34 ST, GAINESVILLE, FL 32608

License #1103698

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

89.7 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

TEN SECONDS RICE NOODLE in GAINESVILLE currently holds an InspectFL Health Score of 89.7 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on November 21, 2025. Across those visits, inspectors documented 13 total violations — 4 critical, 2 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed : pork in a bowl, above the cold holding area in the make table. This was plated up for dinner service. It was then placed below in the reach-in cooler.
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed : the ice cooler at the front counter, had a scoop with the handle touching product. The scoop was adjusted.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed : the ice maker shroud has colored residue on it. Also, the ice scoop in the ice machine has the same orangish colored residue on it. The ice scoop has been cleaned.
[31A-09-4] Handwash sink not accessible for employee use at all times. Observed : a sponge/cloth in the cook line hand wash sink. The cloth was removed.
[36-17-5] Floor tiles missing and/or in disrepair. Observed : in the walk-in cooler a square tile is missing. ALSO, the tile floor in the hallway and dining area are in disrepair.
[08B-38-4] Food stored on floor. Observed : cases of food on the floor of the walk-in cooler.
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Observed : on the front line, containers of cut lemons stored in drink ice, no barrier. The ice was removed and the containers were wrapped in plastic wrap before replacing.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse