TEXAS DE BRAZIL

Name: TEXAS DE BRAZIL
Address: 4634 TOWN CENTER PKWY, JACKSONVILLE, FL, 32246, US
Rating: 84.8

4634 TOWN CENTER PKWY, JACKSONVILLE, FL 32246

License #2615597

🫔 Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

84.8 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

TEXAS DE BRAZIL in JACKSONVILLE currently holds an InspectFL Health Score of 84.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 23, 2026. Across those visits, inspectors documented 9 total violations — 4 critical, 2 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[14-11-5] Equipment in poor repair. Observed gasket on meat walk-in-cooler torn.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed hand wash sink in prep area being used for rinsing out bowls and storage of some utensils. Employee removed items from hand wash sink.
[41-27-4] Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (sink and surface 5.86+). Operator added more water to dilute solution. Retested at 4.83.
[29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed Vacuum breaker missing from non chemical side of splitter at mop sink.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed vegetable wedger stored on bottom shelf of prep table where clean equipment is stored is soiled.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse