πŸͺ°411,669 violations tracked across 67 Florida counties

THAI ORCHID

4339 66 ST N, KENNETH CITY, FL 33709

License #6209697

🍽️ Thai/Vietnamese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
F 66.5/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
3.5 points to reach C grade
How is this calculated? β†’

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.


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🍽️ Would You Eat Here?

Yikes β€” THAI ORCHID has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2025-11-19 β€” Routine - Food
Emergency Order Callback Not Complied
  • [02] No valid certified food manager or not present
  • [14] Raw animal food stored over ready-to-eat food
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
2025-11-19 β€” Routine - Food
Emergency Order Callback Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [50] Premises not maintained or clean
2025-11-18 β€” Routine - Food
Emergency Order Callback Not Complied
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [50] Premises not maintained or clean
2025-11-17 β€” Routine - Food
Emergency order recommended
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [05] No valid operating license or expired
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [50] Premises not maintained or clean

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