🪰512,693 violations tracked across 67 Florida counties

THAI TOWN

1342 MAIN ST, DUNEDIN, FL 34698

License #6214482

🍽️ Thai/Vietnamese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
81 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

THAI TOWN in DUNEDIN currently holds an InspectFL Health Score of 81 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on February 23, 2026. Across those visits, inspectors documented 12 total violations — 2 critical, 3 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
12
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees wearing watches on cook line operator had cooks remove jewelry.
  • [21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep table in ware washing area
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Tops of cutting boards soiled.
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee pouch stored above cans in dry storage. Employee charger and employee cell phone stored on prep table above ready to eat sauce.operator moved items.
  • [41-17-4] Spray bottle containing toxic substance not labeled. Unlabeled glass cleaner stored in wait station. Operator labeled container.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of deep frier and reach in cooler soiled with debris
  • [35A-02-7] Live, small flying insects found 1 live fly in wait station. Operator killed fly and sanitized area
  • [12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee touched cell phone and charger, then moved tongs touch clean dishes no change in gloves.
  • [14-05-4] Cardboard used to line food-contact shelves. Cardboard lining bottom shelf of prep table on cook line. Ready to eat stored on top of it.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Stool in front of handwash sink in ware washing area. Operator moved stool.
  • [08B-12-5] Stored food not covered. Container of Raw chicken in freezer not covered. Operator covered chicken.
  • [14-45-4] Cardboard used to line nonfood-contact shelves. Cardboard lining bottom shelf of prep table on cook line. Ready to eat stored on top of it.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

THAI TOWN has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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