THAT PLACE EUSTIS

Name: THAT PLACE EUSTIS
Address: 925 N BAY ST UNIT 7, EUSTIS, FL, 32726, US
Rating: 88

925 N BAY ST UNIT 7, EUSTIS, FL 32726

License #4509027

88 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

THAT PLACE EUSTIS in EUSTIS currently holds an InspectFL Health Score of 88 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 3, 2026. Across those visits, inspectors documented 19 total violations — 2 critical, 4 major, 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[41-17-4] Spray bottle containing toxic substance not labeled. Bottle with clear liquid at the bar. Operator labeled.
[10-08-5] Ice scoop handle in contact with ice. In ice machine. Operator removed.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at sandwich station. Fan guard in walk in cooler.
[27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. At hand sink by walk in cooler.
[31A-09-4] Handwash sink not accessible for employee use at all times.blocked with chair and box.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in the kitchen soiled.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at sandwich station.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees sweaters on dry storage shelf. Operator removed.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. In walk in cooler.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Wall by sandwich area soiled.
[36-11-4] Floors not maintained smooth and durable. Floor in back dry storage area.
[36-22-4] Floor area(s) covered with standing water. In back storage area by ice machine.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse