πŸͺ°414,370 violations tracked across 67 Florida counties

THE BAO SPOT

54 W CHURCH ST STE 140, ORLANDO, FL 32801

License #5815875

πŸ₯‘ Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
F 47.8/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
22.2 points to reach C grade
How is this calculated? β†’

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.


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🍽️ Would You Eat Here?

Yikes β€” THE BAO SPOT has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-02-02 β€” Routine - Food
Call Back - Complied
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2026-01-30 β€” Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [13] Food not from approved source or unapproved use
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2025-08-13 β€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate

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