Tracked 742,896 366,185 107,493

THE BATH CLUB  F

5937 COLLINS AVE, MIAMI BEACH, FL 33140

License #2336763


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๐Ÿฝ๏ธ Would You Eat Here?

Yikes โ€” THE BATH CLUB has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2025-11-12 โ€” Routine - Food
Call Back - Complied
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
2025-11-12 โ€” Routine - Food
Call Back - Complied
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
2025-11-12 โ€” Routine - Food
Call Back - Complied
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
2025-10-31 โ€” Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [05] No valid operating license or expired
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [40] Employee eating, drinking, or smoking in food area
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [01] Required employee training not available
2025-10-31 โ€” Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [05] No valid operating license or expired
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [40] Employee eating, drinking, or smoking in food area
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [01] Required employee training not available
2025-10-31 โ€” Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [05] No valid operating license or expired
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [40] Employee eating, drinking, or smoking in food area
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required