THE BETSY SOUTH BEACH (MAIN KITCHEN BASEMENT ART DECO WING)

Name: THE BETSY SOUTH BEACH (MAIN KITCHEN BASEMENT ART DECO WING)
Address: 1433 COLLINS AVE, MIAMI BEACH, FL, 33139, US
Rating: 95.8

1433 COLLINS AVE, MIAMI BEACH, FL 33139

License #2335368

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

95.8 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

THE BETSY SOUTH BEACH (MAIN KITCHEN BASEMENT ART DECO WING) in MIAMI BEACH currently holds an InspectFL Health Score of 95.8 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on December 2, 2025. Across those visits, inspectors documented 8 total violations — 1 critical, 2 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-20-4] In-use tongs stored on equipment door handle between uses. The chef removed it.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed a bowl and utensils in the hand washing sink by the walk in cooler. The cook removed the items.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cream cheese in the second walk-in cooler. The chef moved the eggs.

Community reaction

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Community pulse