3003 SW PORT LUCIE BLVD, PORT ST LUCIE, FL 34953
License #6605182
๐ฝ๏ธ Would You Eat Here?
Based on THE BRASS RABBIT BY STEAMWORKS COFFEE CO's inspection record, would you dine here?
๐ Yes 0%
๐ No 0%
Inspection History
Critical Major Minor
2026-02-02 โ Routine - Food
Inspection Completed - No Further Action
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [54] Establishment plans not maintained on premises
- [29] Improper use of time as a public health control
2026-02-02 โ Routine - Food
Inspection Completed - No Further Action
- [11] Improper reheating of food for hot holding
- [16] Food contact surfaces not properly sanitized
- [32] Food not properly labeled or dated
- [33] Non-food contact surfaces not clean
- [29] Improper use of time as a public health control
- [54] Establishment plans not maintained on premises
2026-02-02 โ Routine - Food
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [33] Non-food contact surfaces not clean
- [54] Establishment plans not maintained on premises
- [11] Improper reheating of food for hot holding
- [29] Improper use of time as a public health control
- [32] Food not properly labeled or dated
2025-07-22 โ Routine - Food
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [29] Improper use of time as a public health control
- [32] Food not properly labeled or dated
- [50] Premises not maintained or clean
2025-07-22 โ Routine - Food
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [29] Improper use of time as a public health control
- [32] Food not properly labeled or dated
- [50] Premises not maintained or clean
2025-07-22 โ Routine - Food
Inspection Completed - No Further Action
- [32] Food not properly labeled or dated
- [50] Premises not maintained or clean
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [29] Improper use of time as a public health control