THE DELAND EATERY AND COCKTAIL BAR

Name: THE DELAND EATERY AND COCKTAIL BAR
Address: 442 E NEW YORK AVE SUIRE 8, DELAND, FL, 32724, US
Rating: 74.2

442 E NEW YORK AVE SUIRE 8, DELAND, FL 32724

License #7407768

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

74.2 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

THE DELAND EATERY AND COCKTAIL BAR in DELAND currently holds an InspectFL Health Score of 74.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 10, 2026. Across those visits, inspectors documented 20 total violations — 2 critical, 7 major, 11 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[31B-02-4] No paper towels or mechanical hand drying device provided by ice machine handwash sink.
[01B-29-5] Ready-to-eat, time/temperature control for safety food prepared in a food establishment and dispensed in a vending machine not consumed/sold within 7 days of preparation. See stop sale.
[35B-01-4] Rear kitchen exterior door has a gap at the threshold that opens to the outside.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over cooked wings in walk in cooler , operator relocated.
[16-37-1] No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
[51-18-6] No copy of latest inspection report available.
[36-17-5] Floor tiles missing and/or in disrepair, in wash ware area,
[14-69-4] Ice buildup in kitchen freezer chest . Operator removed.
[02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator placed advisory.
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Community reaction

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Community pulse