409,892 violations tracked across 67 Florida counties

THE GENERAL PUBLIC HOUSE

501 CANAL ST, NEW SMYRNA BEACH, FL 32168

License #7407234

🍽️ Hotel/Resort

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

21 points to reach C grade

How is this calculated? →

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🍽️ Would You Eat Here?

Yikes — THE GENERAL PUBLIC HOUSE has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2025-12-03 — Complaint Full

Inspection Completed - No Further Action

[03] No plan review submitted or approved
[06] Handwash sink not accessible or not supplied
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[41] Plumbing not properly installed or maintained
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures

2025-09-18 — Routine - Food

Call Back - Complied

[22] No hair restraints used where required
[14] Raw animal food stored over ready-to-eat food
[08] Improper cold holding temperatures

2025-09-17 — Complaint Full

Call Back - Complied

[36] Thermometers not available or inaccurate
[14] Raw animal food stored over ready-to-eat food

2025-09-17 — Routine - Food

Warning Issued

[08] Improper cold holding temperatures
[22] No hair restraints used where required
[35] Single-service items improperly stored or used
[51] Employee lockers or storage not provided
[52] No current building or fire inspection
[14] Raw animal food stored over ready-to-eat food
[01] Required employee training not available
[02] No valid certified food manager or not present

2025-07-18 — Complaint Full

Emergency Order Callback Not Complied

[08] Improper cold holding temperatures
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[02] No valid certified food manager or not present

2025-07-18 — Complaint Full

Emergency Order Callback Time Extension

[08] Improper cold holding temperatures
[23] No date marking of ready-to-eat TCS food
[36] Thermometers not available or inaccurate
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[02] No valid certified food manager or not present

2025-07-17 — Complaint Full

Emergency order recommended

[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[52] No current building or fire inspection
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[01] Required employee training not available
[02] No valid certified food manager or not present