THE GREEN FLASH RESTAURANT

Name: THE GREEN FLASH RESTAURANT
Address: 15183 CAPTIVA DR, CAPTIVA, FL, 33924-6017, US
Rating: 81.1

15183 CAPTIVA DR, CAPTIVA, FL 33924-6017

License #4604359

🥗 Healthy/Vegan ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

81.1 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

THE GREEN FLASH RESTAURANT in CAPTIVA currently holds an InspectFL Health Score of 81.1 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 23, 2026. Across those visits, inspectors documented 17 total violations — 4 critical, 3 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[10-12-5] In-use ice scoop stored on soiled surface between uses. Ice scoop stored on top of ice machine located outside back door of kitchen. Observed operator correct violations in order to meet inspection standards.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Partial bottle of water on back sauce counter in kitchen. Observed operator correct violations in order to meet inspection standards.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on back sauce counter in kitchen. Operator removed and sanitized counter.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw oysters stored directly over ready to eat fully cooked salmon in tall reach in cooler at end of cooks line. This is a repeat violation from the previous inspection dated 01-13-2026
[52-01-4] Identity of food or food product misrepresented. Operator is advertising Prince Edward Island Mussels and are serving farm raised mussels from Chili and Gulf Shrimp are advertised and are serving shrimp that are farm raised from Vietnam.

Community reaction

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Community pulse