THE HOLLYWOOD DONUT FACTORY

Name: THE HOLLYWOOD DONUT FACTORY
Address: 8870 SW 40 ST UNIT 13, MIAMI, FL, 33165, US

8870 SW 40 ST UNIT 13, MIAMI, FL 33165

License #2330369

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

B 85.5/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

1.5 points from a C grade

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Call Back - Complied
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine located next to three compartment sink with mold like substance on ice chute. **Warning** - From follow-up inspection 2025-09-22:
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Observed black microwave with soiled exterior and door handle. **Warning** - From follow-up inspection 2025-09-22:
[36-06-4] Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed soiled cardboard on floor at the cook line. **Warning** - From follow-up inspection 2025-09-22:
[36-36-4] Ceiling tile missing. Observed ceiling tile in back dry storage area missing. **Warning** - From follow-up inspection 2025-09-22:
[36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile with water damage in back dry storage area. **Warning** - From follow-up inspection 2025-09-22:
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent above three compartment sink soiled. **Warning** - From follow-up inspection 2025-09-22:
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Observed gap in between exit doors in back prep area. **Warning** - From follow-up inspection 2025-09-22:
[36-73-4] Floor soiled/has accumulation of debris. Observed back prep area floor soiled. Observed cook line floor heavily soiled. **Warning** - From follow-up inspection 2025-09-22:
[36-17-5] Floor tiles missing and/or in disrepair. Observed cracked tile at the mop sink station. **Warning** - From follow-up inspection 2025-09-22:
[36-24-5] Hole in or other damage to wall. Observed hole in wall located next to hand wash sink in back prep area near womens restroom. **Warning** - From follow-up inspection 2025-09-22:
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle not above flour inside flour bin. **Warning** - From follow-up inspection 2025-09-22:
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of black microwave soiled located in back prep area. **Warning** - From follow-up inspection 2025-09-22:
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler in back prep area with soiled interior. **Warning** - From follow-up inspection 2025-09-22:
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall in back prep area behind mixer soiled. **Warning** - From follow-up inspection 2025-09-22:
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not hung up to dry near hand wash station in kitchen area. **Warning** - From follow-up inspection 2025-09-22:
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed working container of sugar near front counter with no label. **Warning** - From follow-up inspection 2025-09-22:
[41-10-4] Toxic substance/chemical improperly stored. Observed fly bait spray located at front counter area next to coffee prep station. **Warning** - From follow-up inspection 2025-09-22:
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed mixer in back prep area heavily soiled with food debris. Observed hot holding units heavily soiled near cook line. **Warning** - From follow-up inspection 2025-09-22:
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quaternary test kit expired 09/22. **Warning** - From follow-up inspection 2025-09-22:
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in back storage area next to womens restroom. Observed no paper towels inside women restroom in back dry storage area. **Warning** - From follow-up inspection 2025-09-22:
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2025-09-22:
[11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** - From follow-up inspection 2025-09-22:
[31B-03-4] No soap provided at handwash sink. Observed no soap at hand wash station in the kitchen area. **Warning** - From follow-up inspection 2025-09-22:
[41-17-4] Spray bottle containing toxic substance not labeled. Observed clear spray bottle containing liquid substance with no label in back dry storage area. **Warning** - From follow-up inspection 2025-09-22:

Warning Issued
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine located next to three compartment sink with mold like substance on ice chute. **Warning**
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Observed black microwave with soiled exterior and door handle. **Warning**
[36-06-4] Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed soiled cardboard on floor at the cook line. **Warning**
[36-36-4] Ceiling tile missing. Observed ceiling tile in back dry storage area missing. **Warning**
[36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile with water damage in back dry storage area. **Warning**
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent above three compartment sink soiled. **Warning**
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Observed gap in between exit doors in back prep area. **Warning**
[36-73-4] Floor soiled/has accumulation of debris. Observed back prep area floor soiled. Observed cook line floor heavily soiled. **Warning**
[36-17-5] Floor tiles missing and/or in disrepair. Observed cracked tile at the mop sink station. **Warning**
[36-24-5] Hole in or other damage to wall. Observed hole in wall located next to hand wash sink in back prep area near womens restroom. **Warning**
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle not above flour inside flour bin. **Warning**
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of black microwave soiled located in back prep area. **Warning**
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler in back prep area with soiled interior. **Warning**
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall in back prep area behind mixer soiled. **Warning**
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not hung up to dry near hand wash station in kitchen area. **Warning**
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed working container of sugar near front counter with no label. **Warning**
[41-10-4] Toxic substance/chemical improperly stored. Observed fly bait spray located at front counter area next to coffee prep station. **Warning**
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed mixer in back prep area heavily soiled with food debris. Observed hot holding units heavily soiled near cook line. **Warning**
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quaternary test kit expired 09/22. **Warning**
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in back storage area next to womens restroom. Observed no paper towels inside women restroom in back dry storage area. **Warning**
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
[11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
[31B-03-4] No soap provided at handwash sink. Observed no soap at hand wash station in the kitchen area. **Warning**
[41-17-4] Spray bottle containing toxic substance not labeled. Observed clear spray bottle containing liquid substance with no label in back dry storage area. **Warning**