THE KATZ RESTAURANT AND LOUNGE

Name: THE KATZ RESTAURANT AND LOUNGE
Address: 738 NE 125 ST, MIAMI, FL, 33161, US
Rating: 93.5

738 NE 125 ST, MIAMI, FL 33161

License #2324123

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

93.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

THE KATZ RESTAURANT AND LOUNGE in MIAMI currently holds an InspectFL Health Score of 93.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 22, 2025. Across those visits, inspectors documented 8 total violations — 1 critical, 3 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired since 10/1/2025
[02D-01-5] Working containers of food removed from original container not identified by common name. Cooked food items not identified by common name.
[14-09-4] Cutting board has cut marks and is no longer cleanable.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in kitchen area.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled.. Soda gun soiled.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: chicken, pasta, rice and pork held for more than 24hrs without date marked inside walk in cooler,walk in freezer and reach in cooler.

Community reaction

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Community pulse