🪰1,241,883 violations tracked across 67 Florida counties

THE PERFECT RACK BILLIARDS

1186 EDGEWOOD AVE S, JACKSONVILLE, FL 32205

License #2613998

🍺 Bar/Pub ℹ️
81 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
September 11, 2026 · 12 findings · 3 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on September 11, 2026 shows 12 observation rows: 3 critical, 1 major, and 8 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
12
Coverage note
Inspector notes linked where available

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Community pulse

Would you eat here?

THE PERFECT RACK BILLIARDS has some meaningful issues on record. Would you still eat here?

C record

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Administrative complaint recommended
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. shell eggs stored next to salad ingredients, employee properly stored food items.
  • [13-04-4] Employee with no beard guard/restraint while engaging in food preparation. Multiple employees with facial hair preparing food items without a beard guard.
  • [25-27-4] Straws provided for customer self-service not individually wrapped or in an approved dispenser. Unwrapped Black straws stored on bar counter top.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Unlabeled container with a white powdery substance stored inside. Employee labeled container flour.
  • [08B-38-4] Food stored on floor. Several cases of open fries on floor in walk in freezer. Several cases of chicken wings on floor in walk in cooler.
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling tiles and vent Near dish machine, employee cleaned ceiling during inspection.
  • [36-24-5] Hole in or other damage to wall. Hole in wall at bottom near flip top chicken cooler.
  • [50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2026
  • [16-46-4] Old labels stuck to food containers after cleaning. Old day dot stickers on clean dishes stacked on shelf near walk in cooler.
  • [41-10-4] Toxic substance/chemical improperly stored. Sanitizer spray bottle stored on shelf Near clean dishes and condiments. Manager properly stored chemical spray bottle.
  • [14-01-5] Bowl or other container with no handle used to dispense food. Small clear soufflé cups Used to scoop dry seasonings. Employee removed soufflé cups from containers during inspection.
  • [53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Brandon G food handler certificate is expired.
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