🪰512,693 violations tracked across 67 Florida counties

THE SAND BAR

103 S OCEAN AVE, DAYTONA BEACH, FL 32118

License #7407807

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
96.5 Grade A / 100

Excellent Health Score

How is this score calculated? →
Quick take

THE SAND BAR in DAYTONA BEACH currently holds an InspectFL Health Score of 96.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 6, 2025. Across those visits, inspectors documented 8 total violations — 2 critical, 2 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
8
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -open pack of hot dogs inside bar cooler without date mark
  • [25-05-4] Single-service articles improperly stored on floor. -case of plastic beverage cups on floor inside bar next to beer cooler
  • [29-11-4] Water leaking from pipe and/or faucet/handle. -chemical dispenser at mop sink -hand wash sink inside bar
  • [36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. -small hole in ceiling tile above stand up freezer in back storage
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -butter chips at breakfast buffet without temperature control - 70F. Employee stated butter returned to cooler for next day service. Advised to place on 4 hour time control and discard dairy not maintained at 41F during breakfast. Must be in compliance upon next unannounced inspection.
  • [08B-47-4] Food not stored at least 6 inches off of the floor. -packaged/potable water for gym, waffle batter mix on floor in prep area
  • [08B-15-4] Whole fruit displayed for self-service not wrapped and no utensils provided. -apples offered at breakfast buffet/customer self service without being wrapped
  • [01B-17-5] Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. -open pack of hot dogs inside bar cooler
Community reaction

What do locals think?

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Community pulse

Would you eat here?

THE SAND BAR has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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