Sign in to watch restaurants and track them on your watchlist.
Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
THE YELLOW DELI in ARCADIA currently holds an InspectFL Health Score of 94 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 24, 2026. Across those visits, inspectors documented 6 total violations — 2 critical, 2 major, 2 minor.
Start with the newest inspection
Use the score as a shortcut, then verify the latest DBPR record and nearby options.
What stands out in this inspection history
The latest inspection on July 24, 2026 shows 6 observation rows: 2 critical, 2 major, and 2 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Open the place or verify the recordSee the place, then share or verify
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
THE YELLOW DELI looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at the prep cooler towards front of kitchen the Corn beef 46F, deli ckn 46F, turkey 46F, and white sliced cheese 47F, operator stated the food has been in the cooler a little over an hour, employee moved food to walk in cooler to bring down to 41F.
- [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in reach in freezer next to hand washing sink and walk in freezer on the floor.
- [08B-38-4] Food stored on floor. Observed container of pickles on floor in walk in cooler, operator placed on shelf and a box of sweet potatoes on the floor in walk in freezer operator placed on shelf.
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed employees have not filled out employee responsibility agreement, operator had all employees sign agreement by end of inspection.
- [01B-07-4] Food with mold-like growth. See stop sale. Observed a pint of strawberrys on shelf in the walk in cooler with mold on it, operator voluntarily discarded.
- [53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed no certified food manager on staff with six employees in the kitchen, by end of inspection a certified food manger, M. Miner came in.
Own or manage a business?
FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.
FairScore does not change InspectFL scores, inspection data, rankings, or coverage.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Similar Deli/Sandwich in ARCADIA
Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
Other options in ARCADIA
If you're just looking for a better place nearby, start here and compare the current scores before you decide where to go next.
MIKE AND LIZ'S DIRTY DAWGS
2079 SE HWY 70, ARCADIA
TACOS LA HACIENDA
4327 SW HWY 17, ARCADIA
Mexican/LatinTURNER AGRI-CIVIC CENTER #114
2250 NE ROAN ST, ARCADIA
MERLOS FRUTERIA LLC
135 N BREVARD AVE, ARCADIA
Café/BreakfastAKINS TIMOTHY
420 N BREVARD AVE, ARCADIA
Join the discussion
Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.
Add your take in under a minute
Sign in once, then comment, reply, and save restaurants to your watchlist.
Enter the 6-digit code sent to
Helpful comments beat hot takes.
Loading comments…
No comments yet — be the first person to add useful context.